Durian Ale, a delight without compromise.

Founded on 12 April 2021 in Kampung Pasir Puteh, Kalumpang, Jarumas Fresh Fields Business tends 30 mature durian trees — many over thirty years old — alongside premium clones such as Musang King, Duri Hitam, IOI, Udang Merah and Tekka.

We farm as one living system. Stingless bees pollinate the canopy, Damara sheep graze the cover, belimbing madu lines the perimeter, and IoT-monitored irrigation keeps every root steady. The result is durian you can taste with confidence — fresher, cleaner, more consistent and most importantly, delicious.

Enjoy our durian in various forms!

We provide fresh durian, with varieties and premium clones such as Musang King and Duri Hitam, which are picked and sold for customers who want to enjoy quality durian.

With a high demand throughout the year, frozen durian is prepared and packed neatly to maintain its freshness and original taste, suitable for customers who want to enjoy durian out of season.

We have tempoyak, a delicacy made from fermented durian, offering a unique taste experience that is both bold and complex. It carries a tangy and slightly sour flavor, balanced by the rich and creamy sweetness of durian.

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“An Integrated Farming System — soil health, eco-friendly practices, and a balanced ecosystem. That’s how a delicious durian bloomed.”

Durian is one of the most nutrient-dense fruits in the tropics — supporting digestion, immunity, mood and the heart in measured, meaningful ways.

Premium isn’t a label. It’s a
discipline.

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Strategic Location

Set near Kalumpang Resort and Pasir Puteh Resort — at the heart of Selangor’s agritourism corridor.

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IoT-Monitored Farm

CCTV, solar lighting, and connected irrigation safeguard the orchard around the clock.

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Two Harvests a Year

Systematic care unlocks two consistent harvest windows — not one anxious gamble.

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Daily Quality Control

Daily maintenance, structured disease control, and strict SOPs from canopy to cart.